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Dabur Chyawanprash Sugar Free 900 GM

409.20

Pack Of – 1

Quantity – 900g

Container Type – Jar

Product Type – Chywanprash

Used For – Boosts Immune System & Protects From Cough & Cold.

Food Preference – Vegetarian

Ideal For – Men & Women

Estimated Delivery Date: 22 Nov 2024

SKU: 14748 Categories: , ,

Description

Product Information – Diabetes can weaken your immune system which increases the chances of catching infections. Dabur Chyawanprakash has been specially curated to meet the immunity needs of diabetics and people looking for sugar free solutions to boost their immunity. A result of constant innovation by Dabur Research and Development Center, Dabur Chyawanprakash has been clinically tested and found to be safe for Diabetics. Dabur Chyawanprakash has been made from more than 40 Ayurvedic Herbs like Amla, Ashwagandha, Giloy etc. to give you the goodness of Dabur Chyawanprash with no added sugar. Regular consumption of Dabur Chyawanprakash helps strengthen the immune system and helps to keep you fit by protecting you from day to day ailments like cough & cold.

 

 

 

 

  •   Sugar-free ayurvedic Chyawanprash that boosts immunity and body strength.
  •   Makes you stronger and protects from illness.
  •   Clinically tested and found to be safe for Diabetics.
  •   Does not effect blood sugar level.
  •   Protects from cough and cold.
  •   100% ayurvedic formulation.
  •   Enriched with 40 ayurvedic herbs and their benefits.

Composition – Each 100g of Dabur Chyawanprakash is Prepared From – Amalaki 86.0g and Ext. derived from the folowing, Asasa 3.52g, Bilva, Shyonaka, Gambhari, patala, Agnimantha, Shalaparni, Prishniparni, Brihati, Kontakari, Gokshura, Mudgaparni, mashaparni, Karkatashringi, Tamalaki, Pushkara, harataki, Guduchi, Karchura, Musta, Punarnava, Utpala, Vasa, Yashti, Kakanasika, draksha each 0.38g Bala 0.684g, Jivanti 0.076g, Ashwagandha, Shalavari, Varahi each 0.76g, Varahi each 0.76g, Vidari 1.14g, Goghrita 1.00g, Tila Tail 1.00g & powder of the following Vamsha 1.34g, Pippali, Tvak 0.194g, sukshmaila 1.008g, Tvakpatra 0.205g, Nagakeshara 0.190g, Lavanga 0.212g, yashti 0.1g, permitted excipients q.s. sweetener: sorbitol and sucralose preservative: Sodium Benzoate IP.

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